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SKREWBALL EGGNOG HOW TO
SKREWBALL EGGNOG FULL

SKREWBALL EGGNOG FULL

With the holiday season in full swing, it’s time to break out all of your favorite festive traditions. Serve in small doses because Skewer Ball can make even Santa Claus tipsy lol Frequently Asked Questions About Skrewball Whiskey Eggnog To serve, ladle some of this delicious mixture over some ice while sprinkling little nutmeg powder on top to attain visual appeal since people also consume what they see.Īnd there you have it! A perfect holiday drink that combines traditional flavors with modern twists, giving you a creamy yet savory beverage like no other. If needed, give everything in it an occasional shake before tasting & adjusting seasoning if need be.

Add Skrewball Whiskey into the mix starting from one cup (8 ounces) as you stir intermittently – increase till preferred strength is attained.Ĭover your eggnog pitcher tightly then refrigerate overnight for some hours until well chilled and flavors settle.

Return combined mixtures back into saucepan return contents back on low heat till it thickens but be sure not have them boil as overheated Eggs can also end up curdling which may also render it useless and we’d not want that at all Pour the mixture into a big jug or another container with a lid. Slowly pour heated milk-and-sugar mixture into egg-yolk mixture do so incrementally because dumping could lead to scrambled eggs that will require you starting again afresh – no one wants his/her first attempt spoilt like that. Bring it to heat up over medium heat then remove once steam starts releasing from it. Pour milk and heavy cream into a medium-sized saucepan then sprinkle some cinnamon and nutmeg onto the mixture while stirring occasionally. Be sure to set aside two tablespoons of sugar for later use. In a bowl, whisk together egg yolks and granulated sugar until they become light yellow in color. Ingredients: – 4 large or extra-large egg yolks – ⅓ cup granulated sugar + 2 tablespoons – 1 pint (500 ml) whole milk – 1 cup heavy cream – A pinch of ground cinnamon and nutmeg – Skewer ball whiskey

SKREWBALL EGGNOG HOW TO

So without further ado, let’s get started with our step-by-step guide on how to make Skrewball Whiskey Eggnog: However, if you’re looking to give your eggnog a little kick this holiday season, try adding Skrewball Whiskey – the peanut butter flavored whiskey that has been taking the industry by storm! With its unique combination of sweet and savory flavors, Skrewball Whiskey adds a delicious twist to this traditional holiday drink. Its creamy blend of eggs, milk, sugar and spices make it an irresistible festive treat. How to Make Skrewball Whiskey Eggnog: Step-by-Step InstructionsĮggnog is a classic holiday beverage enjoyed by many all over the world.

With its unique taste profile, skrewball whiskey eggnog is sure to impress guests at your next holiday gathering.

This cocktail can be served hot or cold, making it perfect for any winter occasion.

The addition of Skrewball Peanut Butter Whiskey adds an extra layer of flavor to traditional eggnog.

It combines creamy eggnog with Skrewball Peanut Butter Whiskey, resulting in a rich and nutty taste that perfectly captures the spirit of the season. "We're confident that this decadent limited-run spirit is going to make a splash in the industry and with consumers.Skrewball whiskey eggnog is a festive and flavorful twist on the classic holiday beverage. "Skrewball Whiskey is known for breaking the mold with innovative flavors and premium ingredients, so we knew it was a natural next step to transform a seasonal classic and continue driving the flavored whiskey category forward in unexpected ways," said Skrewball Whiskey President Carl Carlson. "We know the holidays are often a busy time period, and we wanted to simplify getting eggnog on the table or gifting a unique alcoholic beverage for our Skrewball family by creating a new ready-to-serve option that offers a unique twist to match the holiday spirit."

"Eggnog is the top holiday cocktail in more than half of the United States – and for many, their holiday spread isn't even complete without the spirit," said Skrewball Whiskey co-founders Steven and Brittany Yeng. The shelf-stable eggnog is ready to pour and is best served chilled or over ice. Similar to the brand's standalone signature peanut butter whiskey, the seasonal Skrewball Eggnog is created with real, premium ingredients and no artificial flavoring. Crafted for the ultimate holiday party, a cozy fireside night in, or for a stealthy sip while setting out stockings, Skrewball Eggnog unites the brand's signature salty, sweet and savory spirit with the fan-favorite creamy and spicy eggnog flavor with notes of cinnamon and vanilla.